Easiest Zucchini Quiche3 Reviews
- Prep: 15 min
- Cook: 30 min
- Ready In: 45 min
“Quick and easy.” - by Lilacs
Original recipe yields 1 9-inch quiche
- Preheat oven to 350 degrees F (175 degrees C).
- Spread zucchini on the bottom of the pie shell. Pour eggs over zucchini and top with Cheddar cheese.
- Bake in preheated oven until eggs are set, about 30 minutes.
Amount Per Serving (6 total)
- 314 cal
- 22 g
- 15.7 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"I didnt follow this recipe exactly, i sauteed onions in a tsp of olive oil on low heat until they were clear. After i layered the zucchini on the pie crust i sprinkled the onions on top. I then added ..." See morethe egg mixture, which i put a sprinkle of salt and pepper in. It was great!"
"The only thing I did different was add a little of the cheese to the egg mixture with a touch of salt and pepper. It was awesome!! ....and EASY..." See more"
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