Easy Brownie Mix Cookies

Easy Brownie Mix Cookies

TrudyBear 0

"Delicious, soft, and chewy brownie cookies that are quick and simple!"

Ingredients 1 h 15 m {{adjustedServings}} servings 165 cals

Serving size has been adjusted!

Original recipe yields 24 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 165 kcal
  • 8%
  • Fat:
  • 8.2 g
  • 13%
  • Carbs:
  • 23.1g
  • 7%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 77 mg
  • 3%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet.
  3. Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.
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  • Cook's Note:
  • Try substituting chocolate chips with butterscotch or vanilla chips, or your favorite candy-coated chocolate pieces (such as M&M's (R)).
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Reviews 52

  1. 55 Ratings

Heather Fliss

I had the same problem as the previous reviewer (spread too much, impossible to scrape off the cookie sheet without breaking), until I let the dough refrigerate overnight, after whichitit turned out perfectly.

Carly Urbanski Johnson

Really easy to make!!! Wonderfully moist! YUM. Followed this recipe to a tee without complaints :)

Carrie C.

Made these as the recipe stated. They came out very moist. They were very easy to throw together. I actually prefer these to the regular boxed brownie! Will be making again!