“Delicious, soft, and chewy brownie cookies that are quick and simple!” - by TrudyBear
Ingredients
Adjust Servings
Original recipe yields 2 dozen cookies
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet.
- Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.
Nutrition
Amount Per Serving (24 total)
- Calories
- 165 cal
- 8%
- Fat
- 8.2 g
- 13%
- Carbs
- 23.1 g
- 7%
Based on a 2,000 calorie diet
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Reviews (24)
Rate This Recipe
"I had the same problem as the previous reviewer (spread too much, impossible to scrape off the cookie sheet without breaking), until I let the dough refrigerate overnight, after whichitit turned out p..." See moreerfectly."
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