Spiderweb Pumpkin Cheesecake

2 Reviews

Prep: 20 min
Cook: 50 min
Ready In: 1 hr 40 min

“This spooky pumpkin cheese cake is a Halloween treat for all.” - by treen9499

Directions

Preheat oven to 350 degrees F (175 degrees C).
Mix chocolate wafer crumbs and melted butter in a bowl; press onto the bottom of a 9-inch springform pan.
Beat cream cheese and sugar with an electric mixer in a large bowl until smooth. Beat in eggs, one at a time, until just blended. Stir in pumpkin pie filling and cornstarch; pour over chocolate wafer crust.
Bake in preheated oven until center is just set, 50 to 55 minutes.
Spread sour cream over top of warm cheesecake; let cool.
Melt chocolate and oil in a microwave-safe bowl in a microwave for 1 minute; stir until completely melted. Drizzle chocolate onto sour cream topping in a spiral pattern, starting from the center; draw a toothpick outward, from center to edges, through circles to form a web. Remove side of pan and serve.

Nutrition

Amount Per Serving (12 total)

Calories
455 cal
23%

Fat
32.6 g
50%

Carbs
35.5 g
11%

Based on a 2,000 calorie diet

Reviews (2)

Rate This Recipe

Yumyumcupcakes

Oct. 19, 2012

"Awesome! Just perfect for my Halloween Party. :D..." See more"

Rose

Nov. 4, 2012

"I tried this recipe for a halloween dessert competition at work and won first prize! Very delicious and was relitivly easy to make. Will defintely make again! Cheers..." See more"

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