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Spiderweb Pumpkin Cheesecake

Spiderweb Pumpkin Cheesecake

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treen9499

This spooky pumpkin cheese cake is a Halloween treat for all.

Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 455 kcal
  • 23%
  • Fat:
  • 32.6 g
  • 50%
  • Carbs:
  • 35.5g
  • 11%
  • Protein:
  • 7.9 g
  • 16%
  • Cholesterol:
  • 133 mg
  • 44%
  • Sodium:
  • 359 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix chocolate wafer crumbs and melted butter in a bowl; press onto the bottom of a 9-inch springform pan.
  3. Beat cream cheese and sugar with an electric mixer in a large bowl until smooth. Beat in eggs, one at a time, until just blended. Stir in pumpkin pie filling and cornstarch; pour over chocolate wafer crust.
  4. Bake in preheated oven until center is just set, 50 to 55 minutes.
  5. Spread sour cream over top of warm cheesecake; let cool.
  6. Melt chocolate and oil in a microwave-safe bowl in a microwave for 1 minute; stir until completely melted. Drizzle chocolate onto sour cream topping in a spiral pattern, starting from the center; draw a toothpick outward, from center to edges, through circles to form a web. Remove side of pan and serve.
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Reviews

Yumyumcupcakes
5
10/19/2012

Awesome! Just perfect for my Halloween Party. :D

Rose
2
11/4/2012

I tried this recipe for a halloween dessert competition at work and won first prize! Very delicious and was relitivly easy to make. Will defintely make again! Cheers

Bam
0
12/9/2013

Good! Thanks for posting the recipe ;)