Mushroom and Swiss Burger3 Reviews
- Prep: 15 min
- Cook: 15 min
- Ready In: 30 min
“This tastes just like the mushroom and swiss hamburgers from a famous fast-food chain.” - by LivLifeGreen
Original recipe yields 4 sandwiches
- Mix golden mushroom soup, sliced mushrooms, and Worcestershire sauce in a saucepan over low heat and simmer while you complete the remaining steps. Stir sauce occasionally.
- Mix ground beef with monosodium glutamate, seasoned salt, and black pepper in a bowl; form 4 patties from the ground beef and pan-fry in a skillet over medium heat until browned, about 5 minutes per side.
- Place each burger onto the bottom of a hamburger bun and top each with a slice Swiss-style processed cheese. Spoon 1 to 2 tablespoons of sauce over the cheese, place the bun tops onto the sandwiches, and serve.
Amount Per Serving (4 total)
- 444 cal
- 22.2 g
- 31.8 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"Just like A Runza burger :) Yum!..." See more"
"I've been making these for years. I use either left over beef gravy, or a can of beef or mushroom gravy. Regular salt and pepper, no MSG, or Worcestershire sauce (but I will try that, sounds good) and..." See more two slice's of Swiss cheese per burger, sometimes some sauteed onions in the mushroom gravy, bring lots of napkins, and maybe a fork and knife :) Yum!"
"Yum, these were good! I have no idea what fast food restaurant this is from though. I did think that the hamburger seasonings made them have the same flavor of what I remember the fast food hamburgers..." See more tasting. I used 90% lean beef, but added a tsp of vegetable oil to the pan so they would fry up. The medium heat suggested worked well, I cooked them on 6 on my burner. They were done in the 10 minutes suggested. I couldn't find processed swiss, so I went with a thin sliced lite swiss I found at the store. The sauce doesn't taste great on it's own, but it works fine on the burger. I doubled the burger, seasonings, and buns because I thought it was a lot of sauce and there was still some leftover. ty"
Mushroom Swiss Burger
Mushroom Bacon Burgers from Campbell's Kitchen
Just swipe to see more like this.