Tiffany's Sauteed Mushrooms1 Reviews
- Prep: 10 min
- Cook: 15 min
- Ready In: 25 min
“This quick and easy side dish has a nice and subtle sweet taste with a spicy after bite.” - by TIFFSPA1
Original recipe yields 2 servings
- Heat olive oil in a saucepan over medium heat; add mushrooms, onion, garlic, balsamic vinegar, Worcestershire sauce, salt, and black pepper. Bring mixture to a simmer and cook until liquid is 2/3 reduced, about 10 minutes; sprinkle with sugar. Cook and stir until sugar is dissolved, 1 to 3 minutes.
Amount Per Serving (2 total)
- 75 cal
- 2.6 g
- 12.6 g
Based on a 2,000 calorie diet
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