Easy Frankfurters

Easy Frankfurters

1
ravera 0

"My family loves it."

Ingredients

20 m {{adjustedServings}} servings 417 cals
Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 417 kcal
  • 21%
  • Fat:
  • 36.7 g
  • 56%
  • Carbs:
  • 8.5g
  • 3%
  • Protein:
  • 13 g
  • 26%
  • Cholesterol:
  • 59 mg
  • 20%
  • Sodium:
  • 1327 mg
  • 53%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Heat oil in a skillet over medium heat; cook and stir onion in hot oil until slightly pink, about 5 minutes. Add red chili powder and garam masala; stir to coat the onion. Stir the frankfurter slices into the onion mixture; cook and stir until hot, about 2 minutes. Pour the ketchup over the frankfurters; stir to coat.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

1
  1. 1 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

The recipe submitter doesn't say how she/he serves this. I can't see this as either a main course or a side dish, so I'm assuming appetizer?? At any rate, that's how I served it. It simply do...