Easy Grilled Zucchini

Easy Grilled Zucchini

29
Jodi 1

"Great summer vegetable to go along side your burgers."

Ingredients 20 m {{adjustedServings}} servings 58 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 58 kcal
  • 3%
  • Fat:
  • 3.7 g
  • 6%
  • Carbs:
  • 5.7g
  • 2%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 381 mg
  • 15%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat grill for medium heat and lightly oil the grate.
  2. Drizzle zucchini slices on both sides with olive oil and season with grill seasoning.
  3. Grill zucchinis on preheated grill until tender, 3 to 4 minutes per side.
Tips & Tricks
Stuffed Zucchini Boats

Zucchini are stuffed with sausage and topped with tomato sauce and melty cheese.

Grilled Asparagus

Make the perfect spring side dish with grilled asparagus.

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Reviews 29

  1. 42 Ratings

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Holiday Baker
7/4/2012

Zucchini is great this way. I do it all the time. I usually do olive oil and salt. I am not sure what grill seasoning is. I will have to look for it. If you have never tried grilled zucchini, you must.

Bibi
6/2/2012

What a great idea for grilling! Slicing the zucchini this way keeps them from slipping between the grill racks. Very fast, very easy! I used Cavender's Greek Seasoning. Thanks for the idea!

Spunky Buddy
4/27/2013

I don't generally care for zucchini because I find it relatively soft and tasteless. But this I liked. It still had some crunch and the seasoning (I used Montreal Steak Seasoning) gave it great flavor. I scored it in a cross-hatch diagonal which gave it a particularly nice presentation.