Brown Sugar Bacon Wrapped Weenies

Brown Sugar Bacon Wrapped Weenies

4 Reviews 1 Pic
  • Prep

    25 m
  • Cook

    20 m
  • Ready In

    45 m
bookmdanno
Recipe by  bookmdanno

“You won't be able to eat just one...or two...or five...heck, you won't be able to stop eating them period, until they're gone !”

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Ingredients

Adjust Servings

Original recipe yields 40 appetizers

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Directions

  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Wrap hot dog pieces in bacon pieces and secure with toothpicks. Arrange on a baking sheet.
  3. Broil the hot dog pieces until bacon is crisp, turning once or twice, 3 to 5 minutes per side. Transfer to a serving platter.
  4. Melt butter in a saucepan and stir in brown sugar. Place over medium heat and bring to a boil, stirring until brown sugar has dissolved. Serve hot dog pieces with brown sugar sauce drizzled on top.

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Reviews (4)

Rate This Recipe
Sarah Jo
26

Sarah Jo

These little treats are a favorite of this family. When I make them, I use all beef hot dogs. This is also really good with Lil' Smokies. I like to serve them with a sauce made of chili sauce and grape jelly to dip.......as if they weren't already sweet enough. ;)

Deb C
13

Deb C

What a fun little appetizer for a casual cookout. Let’s be realistic – this is heart attack food, but one or two pieces won’t kill you. They take no time to put together, and I cooked them on the outdoor grill before I put on the hamburgers. Very easy and fun.

B.(not proud)Nowak
7

B.(not proud)Nowak

We had these at our neighbors new deck christening party last weekend..........Fabulous! Just make sur the bacon is crispy before serving. Great addition to the usual apps..........

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Nutrition

Amount Per Serving (20 total)

  • Calories
  • 176 cal
  • 9%
  • Fat
  • 14.3 g
  • 22%
  • Carbs
  • 6.4 g
  • 2%
  • Protein
  • 5.3 g
  • 11%
  • Cholesterol
  • 32 mg
  • 11%
  • Sodium
  • 462 mg
  • 18%

Based on a 2,000 calorie diet

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