“Considered a new classic among cocktail enthusiasts, the Cuzco cocktail includes a Peruvian spirit called Pisco and plenty of lemon and grapefruit juice, for a balanced and refreshing cocktail.” - by Allrecipes
Ingredients
Adjust Servings
Original recipe yields 1 cocktail
Directions
- Place 1 cup ice in a collins glass. Set aside in the freezer.
- Combine pisco, Aperol, simple syrup, lemon juice, grapefruit juice, and 1 cup ice in a cocktail shaker. Cover and shake until chilled. Strain into the chilled Collins glass. Garnish with a grapefruit twist.
Nutrition
Amount Per Serving (1 total)
- Calories
- 277 cal
- 14%
- Fat
- 0.1 g
- < 1%
- Carbs
- 27.5 g
- 9%
Based on a 2,000 calorie diet
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