Half and Half Cocktail

1 Review 1 Pic
  • Prep

    3 m
  • Ready In

    3 m
Allrecipes
Recipe by  Allrecipes

“The two-toned cocktail includes two great beers--a pale ale and a stout--for the best of both beer worlds.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 cocktail

Directions

  1. Fill 1/2 a pint glass with pale ale. Slowly fill the remainder of the glass with stout, pouring it slowly over the back side of a spoon to layer it on top.

Share It

Review (1)

Rate This Recipe
lovestohost
1

lovestohost

In our neck of the woods, this is referred to as a "Black & Tan". I'm not so great w/the pour, even using the back o' the spoon trick, so I rarely get the layered look, but it always tastes great! I used a DFH Chickory Stout and Yuengling's Lord Chesterfield Ale for mine this evening. Cheers!

More Reviews

Similar Recipes

Dark 'n' Stormy Cocktail
(8)

Dark 'n' Stormy Cocktail

Irish Car Bomb Cocktail
(5)

Irish Car Bomb Cocktail

Fuzzy Navel Cocktail
(2)

Fuzzy Navel Cocktail

Gibson Cocktail
(1)

Gibson Cocktail

Absinthe Frappe Cocktail
(1)

Absinthe Frappe Cocktail

Grasshopper Cocktail
(1)

Grasshopper Cocktail

Nutrition

Amount Per Serving (1 total)

  • Calories
  • 204 cal
  • 10%
  • Fat
  • 0 g
  • 0%
  • Carbs
  • 16.9 g
  • 5%
  • Protein
  • 2.2 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 19 mg
  • < 1%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Fuzzy Navel Cocktail

>

next recipe:

B and B Cocktail