“I had chicken breasts left over from a BBQ I had and decided to make a chicken salad. I couldn't find a recipe that I liked so I played around and came up with this. It is delicious!” - by Jo
Ingredients
Adjust Servings
Original recipe yields 12 servings
Directions
- Toss shredded chicken, apple chunks, walnuts, red onion, celery, and lemon juice together in a large bowl.
- Whisk vanilla yogurt, salad dressing, and mayonnaise together in a separate bowl; pour over the chicken mixture and stir to coat. Gently fold the grapes into the salad.
Nutrition
Amount Per Serving (12 total)
- Calories
- 352 cal
- 18%
- Fat
- 24.5 g
- 38%
- Carbs
- 10.8 g
- 3%
Based on a 2,000 calorie diet
Share It
Reviews (9)
Rate This Recipe
"I've been making this wonderful salad for a while, with minor changes--I love and use Gala apples, omit onions, and add 'Craisins'. NO MIRACLE WHIP. Eat from bowl, wrapped in tortilla, or on bread!..." See more"
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
