“A wonderful chicken recipe that can either be nice and gentle, or have a bit of a kick!” - by Nichole S
Ingredients
Adjust Servings
Original recipe yields 3 servings
Directions
- Preheat oven to 400 degrees F (200 degrees C). Place drumsticks in a baking dish.
- Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili powder together in a bowl; pour mixture over drumsticks. Cover with aluminum foil.
- Bake in preheated oven until no longer pink at the bone and the juices run clear, about 1 hour, turning chicken about halfway through. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition
Amount Per Serving (3 total)
- Calories
- 443 cal
- 22%
- Fat
- 22.2 g
- 34%
- Carbs
- 20.7 g
- 7%
Based on a 2,000 calorie diet
Share It
Reviews (34)
Rate This Recipe
"I made this for the family last night and we all loved it! The only change I made was to some garlic to the sauce and doubled the recipe. Delicious!..." See more"
Madtskovicz
"I have worked in the restaurant industry all my life and have to say this recipe is restaurant quality, I made a couple of subtle changes, using maple syrup instead of half of the sugar and a dash of ..." See moretobasco sauce."
violetsea
"Loved this so simple to make, I cooked it two different ways, the first I put 5 drumsticks on a indoor grill crisped them, than went 25 min in oven at 400, the other I made 6 ds like the recipe enough..." See more sauce for total of 11 drumsticks, both tasty and delicious, one was crispy the other was more moist."
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
