Everyone's Favorite Spinach Salad with Poppy Seed Dressing3 Reviews
- Prep: 20 min
- Ready In: 20 min
“This recipe quickly becomes the favorite of pretty much everyone that tries it. It's so tasty, it's easy to make, and the ingredients are interchangeable! You can use the dressing immediately or make it in advance and store in refrigerator up to a couple of days. I have substituted pears and mandarin oranges for the strawberries and feta instead of blue cheese. Be creative! YUM!” - by GOHIPP
Original recipe yields 4 servings
- Whisk vinegar, vegetable oil, sugar, poppy seeds, onion, Worcestershire sauce, and paprika together in a bowl until sugar is completely dissolved.
- Layer spinach, strawberries, blue cheese, and pecans in individual bowls; drizzle dressing generously over each salad.
Amount Per Serving (4 total)
- 542 cal
- 46.5 g
- 25.9 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"Just made dressing recipe; great!! It's a keeper...." See more"
It's A New Day
"This was very good. I made the entire batch of dressing but only fixed a lunch sized salad for myself. I used gorgonzola cheese rather than blue. I just drizzled the dressing on the salad. I reall..." See morey enjoyed the salad. I think the dressing was a bit oily and may switch it up a bit next time but I will be making this salad again! Thanks!"
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