Drunken Grapefruit Salad

Drunken Grapefruit Salad

1 Review 1 Pic
  • Prep

    15 m
  • Ready In

    15 m
TerryWilson
Recipe by  TerryWilson

“You won't believe how good this is. Buy the grapefruit in refrigerated jars in your market's produce section.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Mix grapefruit, 1/2 cup reserved juice, and sugar in a bowl until sugar dissolves. Transfer grapefruit mixture to 8 serving cups; top each with about 1 teaspoon gin. Sprinkle minced mint over each cup. Garnish each cup with 1 mint leaf.

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Review (1)

Rate This Recipe
Wyattdogster
7

Wyattdogster

Terry's right, you won't believe how good this is! Obviously, you have to be a grapefruit lover to enjoy this, and that I am! I used the sectioned mixed grapefruit that was recommended and it took less than 5 minutes to put this together. If you do the math, 3 oz. gin per 8 serving dishes comes out to a generous 2 tsp., not one. You could get away with buying one mini-bottle of gin for this recipe or add the extra to each salad, that's what I did and it wasn't strong at all. Luckily for me, I'm the only one in the house who appreciates grapefruit so this salad was all mine!

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 139 cal
  • 7%
  • Fat
  • 0.2 g
  • < 1%
  • Carbs
  • 28.6 g
  • 9%
  • Protein
  • 1.4 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 5 mg
  • < 1%

Based on a 2,000 calorie diet

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