Delicious Broccoli Cranberry Salad

Delicious Broccoli Cranberry Salad

11
dragonfly099 1

"Easy-to-make, super healthy salad. Perfect for picnics, parties, and family meals. The cranberries give it an extra tang. A real crowd pleaser!"

Ingredients

20 m {{adjustedServings}} servings 331 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 331 kcal
  • 17%
  • Fat:
  • 24.8 g
  • 38%
  • Carbs:
  • 27.6g
  • 9%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 227 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Mix broccoli, cranberries, onion, and celery in a large bowl. Whisk mayonnaise, sugar, and rice vinegar together in a bowl; pour over broccoli mixture. Toss to combine. Sprinkle with cashews just before serving.

Footnotes

  • Cook's Note:
  • If you're not a fan of raw broccoli, a good idea is, before cutting up the broccoli, to place the heads in boiling water for 3 seconds. This gets rid of the raw taste. The stalks may also be included if desired. It doesn't really affect the taste.
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Reviews

11
  1. 16 Ratings

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Quick recipe to put together. Excellent combination of flavors. I added half a chopped unpeeled apple. Didn't have rice vinegar, instead used white vinegar. Substituted salted sunflower seeds fo...

My husband & I liked this very well. To cut fat and calories, I substituted Splenda for the sugar, and Miracle Whip for the mayonnaise. Also, I used red wine vinegar. I will make this again ...

I left out the sugar and used sour cream instead of mayonnaise because I don't like mayonnaise. Also, I noticed in the subtitle the author refers to this recipe as s "super healthy salad." Unl...