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Ready In30 m
Original recipe yields 4 servings
This was intriguing, because I make a black bean and corn salad from this site, and so I know that we like the combination. I guess the salad kind of spoiled us, because it is sort of "zingy" from balsamic vinegar. This recipe was good, and I feel everyone should have some "desperation" dinners they can pull out of the pantry and have ready in a few minutes. However, this was was a little bland for us. DH actually put some balsamic vinegar on his, and he said he liked it better. It's a pretty dish, without any heat, but I would add lime instead of lemon, some garlic and a few drops of balsamic vinegar to liven it up a little.
Simple, healthy and easy recipe that my entire family enjoyed. Perfect summer dish. I didn't change a thing.
This was delicious. The family loved it. The black bean and corn mixture really made the dish! I plan on using it for other dishes, it could be good just by itself. This is a keeper!