“A spicy hot tuna salad sandwich. Serve with a side of soup, salad, fruit. Yummy!” - by Roy-O-Boy
Ingredients
Adjust Servings
Original recipe yields 4 sandwiches
Directions
- Mix tuna, diced tomato, jalapeno with liquid, broccoli, pesto, garlic, chives, and cayenne pepper in a bowl. Season to taste with salt and pepper. Mix well and top with seasoned croutons.
- Assemble sandwiches by layering lettuce leaves, sliced tomato, and tuna mixture between sliced bread.
Nutrition
Amount Per Serving (4 total)
- Calories
- 304 cal
- 15%
- Fat
- 6.6 g
- 10%
- Carbs
- 29.4 g
- 9%
Based on a 2,000 calorie diet
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