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Refreshing Cucumber Salsa

Refreshing Cucumber Salsa

  • Prep

    20 m
  • Ready In

    1 h 20 m
Sparky

Sparky

Easy to make low calorie salsa that is great with fish tacos.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 61 kcal
  • 3%
  • Fat:
  • 5.5 g
  • 9%
  • Carbs:
  • 2.8g
  • < 1%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 191 mg
  • 8%

Based on a 2,000 calorie diet

Directions

  1. Mix spinach, cucumber, tomato, red onion, garlic, lemon juice, olive oil, salt, and black pepper in a large bowl. Cover with plastic wrap and refrigerate, 1 hour to overnight.
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Reviews

Briyanah Richardson
0

Briyanah Richardson

8/27/2014

This was fairly simple to make and I use this on both my fish tacos and with tortilla chips! I pan seared some chicken breasts the other night and placed this salsa on top with sauteed spinach and it was DELICIOUS!

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