Heat a stovetop grill over medium heat. Arrange pineapple, apple, raspberries, and banana on heated grill surface; cook 5 to 7 minutes. Stir and cook until fruit is heated through, 7 to 8 more minutes. Transfer cooked fruit to a bowl and stir in chocolate chips.
Tips & Tricks
Sesame Noodle Salad
Mayonnaise-free pasta salad ideal for picnics and potlucks.
Mason Jar Salad
See how to make fresh, fantastic lunches in a shake!