“Grilled fruit salad is a great snack for cold days, it is bright and colorful but still makes your tummy warm! The fruit may stick to the grill at first, which is normal; keep cooking!” - by orio
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Heat a stovetop grill over medium heat. Arrange pineapple, apple, raspberries, and banana on heated grill surface; cook 5 to 7 minutes. Stir and cook until fruit is heated through, 7 to 8 more minutes. Transfer cooked fruit to a bowl and stir in chocolate chips.
Nutrition
Amount Per Serving (4 total)
- Calories
- 109 cal
- 5%
- Fat
- 3.4 g
- 5%
- Carbs
- 21.9 g
- 7%
Based on a 2,000 calorie diet
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