Original recipe yields 6 servings
Based on a 2,000 calorie diet
I forgot rice and added extra layer of bread crumbs with parmesian cheeze added in addtion to the butter,it is very good and will work as veg. substitute in a meal
I loved the idea of this dish but thought the vegetables would be overlooked and mushy, so I skipped steaming them and roasted them at 400F for half an hour then poured the cheese sauce over and...
Very tasty; just enough of a cheesy taste to make you wonder what the flavor is . . . I do think this made too much sauce; next time I will do half-again as many veges for the same amount of sau...
Didn't have cream so I just used milk. Probably cut down on the calories but not the taste. This was really yummy and a good way to use up the carrots from my garden.
I added chopped up chicken to make a complete, qick and tasteful meal. Everyone in my family loves this!
YUMMY YUMMY YUMMY!!!!!!!! I could have eaten the whole pan myself, but restrained myself! LOVE this!!