Apple Butter Bread

Apple Butter Bread

14
Bruce Stone 0

"The wonderful taste of apple butter in a very easy to make bread. Your family will love it!"

Ingredients

1 h 5 m {{adjustedServings}} servings 411 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 411 kcal
  • 21%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 70g
  • 23%
  • Protein:
  • 4.9 g
  • 10%
  • Cholesterol:
  • 44 mg
  • 15%
  • Sodium:
  • 365 mg
  • 15%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 8x4x2-inch loaf pan.
  2. Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl.
  3. Beat the butter and sugar with an electric mixer in a separate large bowl until smooth. Add the egg and apple butter; continue beating until smooth. Mix in the flour mixture until just incorporated. Fold in the raisins and walnuts; mixing just enough to evenly combine. Pour into prepared loaf pan.
  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
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Reviews

14
  1. 17 Ratings

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When I made this recipe, I did prepare it a tad differently. I combined all the wet ingredients together in a medium sized bowl (including the butter, which I did melt) and then all the dry ingr...

I've made this twice. The first time with apple butter (homemade) and according the the recipe. It was delicious. The second time with pear butter and a tsp. of orange extract. It was exquis...

Delicious! I used homemade apple butter, but I had been just a tad conservative on spices so I did add the cloves and nutmeg, too. Used golden raisins simmered in apple cider for just a minute...