Original recipe yields 6 servings
Based on a 2,000 calorie diet
My hubby loved this! Instead of water I used beef broth (I was out of chicken broth) and used dried cilantro. I served it over rice and had avery happy family :)
This is a great recipe - not too spicy yet full of flavor. I added a few cubed red potatoes and a couple of sliced carrots to make it more of a complete meal.
I added potatoes, peas, and carrots b/c that's how I've had guisado before. Added a bit of chicken broth to help the potatoes cook, but cooked it all off so that the end result was not soupy at...