Marinated Chicken Bruschetta

Marinated Chicken Bruschetta

12 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    12 m
  • Ready In

    1 h 2 m
Recipe by  Wish-Bone®

“The Italian tomato salsa brightens up grilled chicken. Also delicious served over mixed salad greens.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

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Directions

  1. Pour 1/4 cup Wish-Bone® Italian Dressing over chicken in large, shallow nonaluminum baking dish or plastic bag. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours.
  2. Meanwhile, combine tomatoes, onion, basil and 1/4 cup Dressing in medium bowl. Cover and marinate in refrigerator at least 30 minutes.
  3. Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing frequently with remaining 1/4 cup Dressing, until chicken is thoroughly cooked, about 12 minutes. Serve tomato mixture over chicken.

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Reviews (12)

Rate This Recipe
billm0066
6

billm0066

I made this tonight, but chose to use homemade dressing. Fresh basil is key to this recipe to give it a great flavor. Don't use too much or it will overpower the taste. I also used early girl tomatoes out of my garden. Since they were on the small side I used four of them.

Ncookgal
6

Ncookgal

Very tasty! Easy to make and my whole family loves it!

hungryhorse
5

hungryhorse

Low-cal, delicious, & easy to make!

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 247 cal
  • 12%
  • Fat
  • 11.5 g
  • 18%
  • Carbs
  • 5.3 g
  • 2%
  • Protein
  • 29.9 g
  • 60%
  • Cholesterol
  • 81 mg
  • 27%
  • Sodium
  • 563 mg
  • 23%

Based on a 2,000 calorie diet

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