Best Grilled Pork Chops

Best Grilled Pork Chops

108
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"This is a simple recipe. It is simple to throw together the marinade in the morning before going off to work and come home to an easy dinner to prepare at night."

Ingredients

2 h 15 m {{adjustedServings}} servings 380 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 380 kcal
  • 19%
  • Fat:
  • 22 g
  • 34%
  • Carbs:
  • 2.1g
  • < 1%
  • Protein:
  • 40.7 g
  • 81%
  • Cholesterol:
  • 124 mg
  • 41%
  • Sodium:
  • 1254 mg
  • 50%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Mix water, soy sauce, vegetable oil, lemon pepper seasoning, and minced garlic in a deep bowl; add pork chops and marinate in refrigerator at least 2 hours.
  2. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  3. Remove pork chops from the marinade and shake off excess. Discard the remaining marinade.
  4. Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Footnotes

  • Nutrition:
  • The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
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Reviews

108
  1. 148 Ratings

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Very nice flavor. My lemon pepper seasoning has salt in it so 3 Tablespoons along with the light soy sauce would be too much salt for us. I just gently sprinkled each chop with lemon pepper se...

It's so good the meat just melt in your mouth

Made it for supper todaay, was fantastic. Had to fry them due to no propane. Truly delicious. Only had 1 hour to marinade but tasted fabulous.