Dirt Pudding2 Reviews
- Prep: 15 min
- Ready In: 45 min
“This tastes sooo good! It's very easy to make and so many different ways to present it!” - by chefsharp
Original recipe yields 12 servings
- Whisk French vanilla pudding mix with milk in a large bowl until softly set, about 2 minutes. Pudding will thicken as it stands. Cream confectioners' sugar, cream cheese, and butter in a separate bowl until smooth and creamy. Stir cream cheese mixture into pudding until thoroughly combined; gently fold frozen whipped topping into the mixture.
- Place half the cookie crumbs into the bottom of an 9x12-inch dish; retain remaining crumbs for topping. Spread the filling over the layer of cookie crumbs and top with remaining crumbs, covering completely. Chill for at least 30 minutes.
Amount Per Serving (12 total)
- 472 cal
- 24.9 g
- 58.9 g
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"We enjoyed this! It was nice to have a variation of this dessert that isn't all chocolate. I will make this again for the kids...." See more"
Dirt Cake I
Banana Pudding I
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