Mari's Dessert Pie

7 Reviews

Prep: 25 min
Cook: 10 min
Ready In: 35 min

“A luxurious, rich dessert that induces happiness in all who try it...called Mari's Dessert in honor of my sister-in-law who loves it. Garnish with shaved chocolate curls or flaked coconut if desired.” - by az_starshine

Ingredients

1/2 cup butter
1 cup all-purpose flour
1/4 cup white sugar
1 (8 ounce) package cream cheese
1/2 cup white sugar
1 (8 ounce) container frozen whipped topping, thawed
1 (3.9 ounce) package instant chocolate pudding mix

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Metric US

Original recipe yields 10 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, Cut the butter into the flour and 1/4 cup sugar until the mixture resembles coarse crumbs; pat mixture into the bottom of a 9x13 inch baking dish. Bake in preheated oven for 15 to 18 minutes or until lightly browned. Let cool to room temperature.
In a large bowl, beat the cream cheese and 1/2 cup sugar until smooth. Fold in half of the whipped topping. Spread mixture over cooled crust.
In the same bowl, Mix pudding according to package directions. Spread over cream cheese mixture.
Top with remaining whipped topping. Chill in refrigerator.

Nutrition

Amount Per Serving (10 total)

Calories
376 cal
19%

Fat
23 g
35%

Carbs
39.9 g
13%

Based on a 2,000 calorie diet

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Reviews (7)

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JMGINGRICH

Jan. 29, 2003

"This is basically a sugar cookie crust with a delicious cream layer and chocolate pudding! My 13 year old son and 14 year old bro-in-law DO NOT eat pie, but LOVED this and asked for it for Christmas ..." See moredinner! Easy and wonderful!!"

Erin S

Jan. 29, 2008

"This recipe is great and very quick to whip up. I have made it a few times now and have even tried different types of pudding in place of the chocolate. (Our favorites are butterscotch and cookies n..." See more cream.) We have also tried this recipe using an oreo cookie crust, it is so tasty! As you can tell, we use this as our base and then add whatever kinds you want. Enjoy."

KEZ

Mar. 13, 2008

"My 16 year old daughter made this for Mother's Day which is in March in the UK. We can't get frozen whipped topping here so she used whipped cream, she also decorated the top with whipped cream and c..." See moreherries. It was absolutely delicious. Many Thanks. "

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