Swiss Cheese and Grape Salsa

2 Reviews

Prep: 15 min
Ready In: 15 min

“Shredded Swiss cheese, chopped grapes, and pecans are tossed in honey mustard dressing with fresh tarragon for a tasty variation on classic salsa.” - by Town House®

Ingredients

2 cups finely shredded Swiss cheese
2 cups chopped green seedless grapes
1/2 cup chopped pecans, toasted*
3 tablespoons honey mustard salad dressing
2 tablespoons chopped fresh tarragon or basil
Keebler® Town House® Flatbread Crisps - Italian Herb

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Metric US

Original recipe yields 32 servings

Directions

In medium bowl toss together cheese, grapes, pecans, salad dressing and tarragon. Serve with KEEBLER TOWN HOUSE Flatbread Crisps Italian Herb crackers.