Yummy Grilled Asparagus

Yummy Grilled Asparagus

12
Celeste 452

"I created this last summer. It goes great with all grilled meats and fish."

Ingredients 20 m {{adjustedServings}} servings 80 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 80 kcal
  • 4%
  • Fat:
  • 5.7 g
  • 9%
  • Carbs:
  • 6.5g
  • 2%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 510 mg
  • 20%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat grill for medium heat and lightly oil the grate.
  2. Lay asparagus flat in a 9x9-inch pan. Add Italian dressing, lemon pepper, salt, and black pepper; toss to coat. Transfer asparagus using tongs to the grill.
  3. Grill asparagus on preheated grill until tender, 3 to 5 minutes per side. Return asparagus to pan and toss with remaining dressing mixture.
Tips & Tricks
Baked Asparagus with Balsamic Butter Sauce

See how to make a top-rated asparagus side dish.

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Footnotes

  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
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Reviews 12

  1. 17 Ratings

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SLJ6
8/13/2012

Really tasty grilled asparagus!!! Family loved it, especially my almost 6 yr old who kept going back for more! I used Kraft Tuscan House Italian dressing and marinated my spears for a few hours. Just delicious! Thanks Celeste!!!

Baking Nana
7/6/2012

Easy - simple and very tasty. Thank you Celeste.

Staci
6/25/2013

Fantastic! I think I was concerned it would just taste like asparagus with Italian dressing, but it didn't at all! Is it the magic of the grill or the lemon pepper? Who cares?! It's delicious!