“A nice drink for a ladies' brunch or shower.” - by Helen
Ingredients
Adjust Servings
Original recipe yields 3 cocktails
Directions
- Blend 3 cups strawberries, confectioners' sugar, and brandy together in a blender until smooth. Chill in refrigerator for 10 minutes.
- Divide the strawberry mixture among 3 champagne flutes; top each with about 1/2 cup sparkling wine; stir. Garnish each glass with 1 strawberry.
Nutrition
Amount Per Serving (3 total)
- Calories
- 298 cal
- 15%
- Fat
- 0.5 g
- < 1%
- Carbs
- 37.5 g
- 12%
Based on a 2,000 calorie diet
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