“A surprisingly refreshing twist to an old classic. Jalapeno-infused simple syrup and cucumber water give a sweet and spicy kick. See footnotes for how to make cucumber water and jalapeno-infused simple syrup.” - by Chango Borracho
Ingredients
Adjust Servings
Original recipe yields 1 cocktail
Directions
- Mix vodka, jalapeno-infused simple syrup, lemon juice, and cucumber water in a cocktail shaker and pour over ice in an highball glass. Garnish cocktail with cucumber spear.
Nutrition
Amount Per Serving (1 total)
- Calories
- 355 cal
- 18%
- Fat
- 0 g
- < 1%
- Carbs
- 43.5 g
- 14%
Based on a 2,000 calorie diet
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