Marmalade Pork Chops

Marmalade Pork Chops

69 Reviews
  • Prep: 5 min
  • Cook: 1 hr
  • Ready In: 1 hr 5 min

“This is great for those hurried evenings when you don't have much time for preparations! Only three ingredients! So quick and easy to prepare, and tastes so good! This is one of my family favorites!” - by DENEMI

Ingredients

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Adjust Servings

Original recipe yields 4 servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a 9x13 baking dish. In a small bowl stir together the marmalade and soy sauce. Pour over the chops. Cover with foil and bake for 1 hour.

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 259 cal
  • 13%
  • Fat
  • 7.8 g
  • 12%
  • Carbs
  • 29 g
  • 9%
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Based on a 2,000 calorie diet

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Reviews (69)

Rate This Recipe
ANNHE50
45

ANNHE50

"This recipe was very quick to whip up and the chops had an excellent flavor. Since soy sauce goes a long way, I cut it down by half. By reducing the amount of soy sauce, the dish was not salty at all..." See more. Very easy and very good. I will make these again."

Amanda
38

Amanda

"We loved this recipe, I will definitely make it again! I tasted the soy sauce/marmalade mixture before putting it over the chops and it seemed like it needed something more, so I added about a teaspo..." See moreon of fresh minced garlic--it was delicious! The pork chops came out very tender, and that is a must for my family to eat them. Thanks!"

KOALAGIRL
23

KOALAGIRL

"Very good, and especially easy. I love reading other reviewer's hints, so I too added some minced garlic, used less soy sauce and more orange marmalade. My fiance loved the orange marmalade taste. ..." See moreBaked for 50 mintues and they were so moist. Very good recipe. "

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