Apple and Pecan Stuffing

Apple and Pecan Stuffing

28

"A simple, sweet stuffing that may be used as a side dish, or to fill the bird."

Ingredients

50 m {{adjustedServings}} servings 227 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 227 kcal
  • 11%
  • Fat:
  • 10.8 g
  • 17%
  • Carbs:
  • 29.8g
  • 10%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 451 mg
  • 18%

Based on a 2,000 calorie diet

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Directions

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  1. Prepare stuffing mix according to package directions.
  2. Preheat oven to 325 degrees F (165 degrees C).
  3. Mix pecans and apples into the stuffing.
  4. Bake uncovered in the preheated oven 35 minutes, or until lightly browned.
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Reviews

28
  1. 35 Ratings

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This was absolutely delicious! It would have been fine as is, but I doubled it to stuff my 16lb turkey and added one cup of shredded cranberries (lef-overs from a mold I made) and a handful of ...

This recipe seems too simple to be good, but I've made it the last two Thanksgivings and the family loved it. I used Pepperidge Farms packaged stuffing in the past, but I plan to make the bread ...

This is my kind of stuffing, easy and good.