Microwave English Muffin Bread

Microwave English Muffin Bread

27 Reviews 5 Pics
  • Prep

    10 m
  • Cook

    40 m
  • Ready In

    50 m
Larry
Recipe by  Larry

“A recipe for delicate English muffin bread that's baked in your microwave! You might also try adding about 1 teaspoon of cinnamon and 1/2 cup of raisins to a batch. (FOR A 650-WATT OVEN)”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 - 9x5 inch loaf

ADVERTISEMENT

Directions

  1. Lightly grease a microwave-safe 9x5 inch loaf pan; sprinkle pan with cornmeal.
  2. In a large bowl, dissolve yeast in water. Add milk, sugar, salt, soda and whole wheat flour; beat well. Beat in all-purpose flour, 1/2 cup at a time, until a soft dough is formed. Turn dough out onto a lightly floured surface, and knead for about 5 minutes, or until smooth. Form into a loaf, and place into the prepared pan.
  3. Place in microwave oven uncovered, at 50 percent power, for 1 minute. Let rest for 10 minutes. Repeat 1 or 2 times until loaf has doubled in size.
  4. Microwave on high for 4 to 6 minutes, until top is no longer moist. Let stand for 5 minutes in pan. Remove and cool on a rack.

Share It

Reviews (27)

Rate This Recipe
JHUN
33

JHUN

This bread was SO easy to make and it turned out great. Never knew I could make such tasty bread in the microwave.

S018JMW
26

S018JMW

I never thought you could even make bread in the microwave. These were really good. Tasted just like english muffins.

BEESKNEES
25

BEESKNEES

Excellent bread from a m/w oven. I used 1 tsp. of the yeast that is added with the dry ingredients. Thank you for posting this recipe.

More Reviews

Similar Recipes

White Bread I
(163)

White Bread I

English Muffin Bread
(116)

English Muffin Bread

Grandma's English Muffin Bread
(67)

Grandma's English Muffin Bread

English Muffin Loaves
(52)

English Muffin Loaves

Best Basic Sweet Bread
(52)

Best Basic Sweet Bread

Breakfast Bread
(30)

Breakfast Bread

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 127 cal
  • 6%
  • Fat
  • 0.8 g
  • 1%
  • Carbs
  • 25.6 g
  • 8%
  • Protein
  • 4.5 g
  • 9%
  • Cholesterol
  • 2 mg
  • < 1%
  • Sodium
  • 216 mg
  • 9%

Based on a 2,000 calorie diet

Top

<

previous recipe:

White Bread I

>

next recipe:

Best Basic Sweet Bread