“Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.” - by Courtney McDonald
Ingredients
Adjust Servings
Original recipe yields 5 servings
Directions
- Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese. Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.
Nutrition
Amount Per Serving (5 total)
- Calories
- 231 cal
- 12%
- Fat
- 20.9 g
- 32%
- Carbs
- 2.4 g
- < 1%
Based on a 2,000 calorie diet
Share It
Reviews (241)
Rate This Recipe
"First of all these are great, using the exact ingredients that the recipe calls for! WHY OH WHY does anyone give ANY RECIPE less than 5 stars when they CHANGE the ingredients??!! You people should b..." See moree banned from giving any reviews! In fact do us a favor and DON'T give a review unless you used the exact ingredients. Shame on you."
GINAH1
"I usually use flour tortillas, which I spread with cream cheese, then layer the ham, add the pickle, roll and slice...." See more"
Jillian
"What seemed like an odd combination actually turned out to be a quick and easy snack/appetizer! These were especially good with really cripsy deli style dill pickles. I secured them with toothpicks an..." See mored olives - some green and some black for a little color and flavor variation. Great with an assortment of crackers for munching!"
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
