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Super Easy Fruit Dip

Super Easy Fruit Dip

  • Prep

    5 m
  • Ready In

    35 m
CARMEN FREYER

CARMEN FREYER

This is a fruit dip that's very easy! Blend your favorite yogurt flavor with frozen whipped topping and dip! I use slices of Granny Smith, Golden and Red delicious apples, white & red grapes, orange sections, strawberries, kiwi fruit and pineapple chunks for a platter.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 32 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 27 kcal
  • 1%
  • Fat:
  • 1.9 g
  • 3%
  • Carbs:
  • 2.1g
  • < 1%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. In a medium bowl, blend the whipped topping and yogurt. Chill in the refrigerator 30 minutes before serving.
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Reviews

Rolanda
90

Rolanda

1/20/2006

I use two single serving yogurts for one container of cool whip. I usually buy Yoplait's strawberry/banana yogurt. The combination is out of this world. If you have time (although not necessary) chill overnight...the flavors are much more rich the next day but it's still good served immediately. Have fun and use your favorite flavors of yogurt.

Jess
59

Jess

4/19/2007

This is the standard fruit dip for our family get-togethers. We usually make it with Raspberry White Chocolate yogurt (by Yoplait). It is light and delicious. It tastes great the same day, but doesn't keep very well.

JAZZY-GIRL
45

JAZZY-GIRL

3/10/2003

FINALLY!!!!!! A good recipe that doesn't take marshmallow creme (which I hate). This is so fast and easy and super-good! Thanks for sharing.

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