JK's Sausage Casserole

JK's Sausage Casserole


"This makes a great brunch item on Sunday. We like to use hot sausage but mild works as well."


1 h 5 m servings 594 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 594 kcal
  • 30%
  • Fat:
  • 47 g
  • 72%
  • Carbs:
  • 15.6g
  • 5%
  • Protein:
  • 26.4 g
  • 53%
  • Cholesterol:
  • 274 mg
  • 91%
  • Sodium:
  • 898 mg
  • 36%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a skillet, brown the sausage, drain and place in a square casserole dish. Cover top of sausage with onion slices. Cover top of onion with cheese. Place 4 slices of bread on top of the cheese. Bread should fit exactly to cover top of the dish.
  3. Mix eggs and milk in a bowl and slowly pour over top of bread, mixture should fill dish almost to the top.
  4. Bake in a preheated oven for 45 minutes.
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Your rating



  1. 24 Ratings


This recipe was pretty darn good; my husband and I definitely enjoyed it. Just a few things we would change: we used a red onion, which was a mistake; much too sweet for this recipe. Next time...

My husband says he wants this in the regular rotation. Only thing was it was a bit runny. I used whole wheat bread, since thats all I had, and sprinkled garlic powder, paprika, and fresh ground ...

This was similar to a strada recipe my great aunt gave me, and I thought is tasted great! The only thing I did differently was saute the onions after browning the sausage. My husband and kids ...

This was great and not runny at all. I halved the recipe and used a 8x8 casserole dish. I only used half a lb of hot sausage half a white onion and 4 eggs and 1 cup of milk and didn't measure ou...

Wonderful recipe! The family absolutely loved this dish and it was so easy and perfect. I just changed a few things. I chopped the onions and sauteed them with the meat. I also added parsley...

I have make this once a month for breakfast and have used sausage, bacon and turkey bacon, sprinkled a little cinnamon/sugar on the top for a change. Excellent recipe, it always comes out nice ...

This was easy and quick to make. My kids and hubby loved it. My hubby suggested next time to add some bell peppers and I'll agree it would really add some flavor. I used homemade loaf bread from...

I had the same problem that a previous reviewer had. This came out watery. I would also recommend adding some spices. Overall not a bad starter recipe.

This recipe was delicious! I did cook up the onions in the skillet before putting them in the casserole dish. Would make a great brunch recipe if you had company or were going out. It came out o...