Apple Butter with Honey

Apple Butter with Honey

22
JAF_7 0

"Honey adds an exciting element to this simple, lightly spiced apple butter."

Ingredients

2 h servings 15 cals
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Original recipe yields 80 servings

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Nutrition

  • Calories:
  • 15 kcal
  • < 1%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 4g
  • 1%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

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  1. In a large saucepan over medium heat, boil the cider 15 minutes.
  2. Stir apples into the cider and reduce heat. Cover and simmer, stirring frequently. Cook 1 hour, or until the apples are tender.
  3. Remove apples from heat. Mash with a potato masher. Stir in the honey, cinnamon, cloves and allspice. Return to low heat and cook uncovered, stirring often, until thick. Transfer to sterile jars and chill in the refrigerator until serving.
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Reviews

22
  1. 28 Ratings

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I'd make this again in a heartbeat! I did as the other suggested and used a quarter of the amount of allspice and cloves and half the amount of cinnamon. I made two batches (both tripled) and fo...

Double the apples and cut the spices in half. Cook with the lid ajar to allow some of the steam off. Excellent flavor.

I thought this was pretty good. I used Golden Delicious because I had them left over and I used more than the recipe said, because of the reviews. I also used a little less liquid and should p...