Hanky Panky

Hanky Panky

12 Reviews 1 Pic
  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
Tia
Recipe by  Tia

“A mixture of hamburger, mild sausage and Worcestershire sauce with processed cheese melted on top. Makes a delicious snack or quick meal. Serve it on toasted slices of your favorite bread.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 5 cups

ADVERTISEMENT

Directions

  1. Place ground beef and sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
  2. Drain the meat and mix in Worcestershire sauce. Spread processed cheese over meat, allowing it to melt. Serve warm on slices of bread.

Share It

Reviews (12)

Rate This Recipe
Babz
85

Babz

I really dressed this recipe up for flavor. It is bland the way it is. I used 1 lb beef, 1 lb hot sausage, 1 lb Velveeta and shredded Colby Jack & Mozzarella to top it off. I added 1 tsp garlic power, 1 tsp oregano, 1 tbsp Worcestershire, 1/2 tsp freshly ground pepper & 1/4 tsp salt to the meat mixture before adding the cheese. For the bread, I used Rye cocktail bread.

Jillian
44

Jillian

These are great appetizers for parties. You can make the mixture ahead of time. I remember these as a kid. They were called ZZ's party breads and instead of worcestershire sauce we used tabasco or hot sauce and the mixture was spread onto rye party bread and then baked in the oven at 350 for 10 to 15 minutes. Without cooking them in the oven, they really aren't done and don't have a crispiness to them.

CANDUS_P
35

CANDUS_P

I usually make this without the worcestershire sauce and put it on party rye, add a sprinkle of parmesan cheese, and bake at 350°F for 10 minutes. It's always the first to go at parties--DEE-LISH!

More Reviews

Similar Recipes

Ranch Burgers
(540)

Ranch Burgers

The Best Meatballs You'll Ever Have
(341)

The Best Meatballs You'll Ever Have

Kafta (BBQ)
(76)

Kafta (BBQ)

Slower Cooker Meatloaf
(69)

Slower Cooker Meatloaf

Cocktail Meatballs II
(63)

Cocktail Meatballs II

Hanky Pankies
(43)

Hanky Pankies

Nutrition

Amount Per Serving (10 total)

  • Calories
  • 255 cal
  • 13%
  • Fat
  • 19.8 g
  • 30%
  • Carbs
  • 1.9 g
  • < 1%
  • Protein
  • 16.2 g
  • 32%
  • Cholesterol
  • 69 mg
  • 23%
  • Sodium
  • 337 mg
  • 13%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Red, White and Blue Burgers

>

next recipe:

Ranch Burgers