Bacon and Date Appetizer

Bacon and Date Appetizer

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"An easy, quick appetizer that I first tasted at a Native American wedding ceremony. Dates are stuffed with almonds and wrapped in bacon!"

Ingredients

35 m {{adjustedServings}} servings 560 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 560 kcal
  • 28%
  • Fat:
  • 43.7 g
  • 67%
  • Carbs:
  • 32.2g
  • 10%
  • Protein:
  • 13.7 g
  • 27%
  • Cholesterol:
  • 51 mg
  • 17%
  • Sodium:
  • 631 mg
  • 25%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat the broiler.
  2. Slit dates. Place one almond inside each date. Wrap dates with bacon, using toothpicks to hold them together.
  3. Broil 10 minutes, or until bacon is evenly brown and crisp.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

198
  1. 248 Ratings

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My sister's catering company has made these for lots of social event and we've found they come out better if you bake them at 400 for a little longer than broiling them. They cook a little more ...

I had these appetizers at a catered X-mas party this year, and they were awesome! I had to try and make them myself. A tip from the chef at the party was to use good, thick bacon from the deli (...

Amazing! I collected recipes during the year to make for Christmas 2001. I had an open house for several days and needed prepare-ahead recipes that I could pop in the oven or in the fryer as m...