Cheesy Green Beans

12
ZELDA621 0

"This is a simple and delicious recipe. Great for the holidays or any day. Kids love it."

Ingredients 35 m {{adjustedServings}} servings 185 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 185 kcal
  • 9%
  • Fat:
  • 11.4 g
  • 18%
  • Carbs:
  • 10.6g
  • 3%
  • Protein:
  • 10.1 g
  • 20%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 1246 mg
  • 50%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.
  3. Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.
Tips & Tricks
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Grandma's Green Bean Casserole

See how to make creamy, delicious green bean casserole with a crunchy top.

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Reviews 12

  1. 19 Ratings

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ERICA FIX
9/28/2003

MY HUSBAND LOVED THESE. I THOUGHT THERE WAS ALITTLE TO MUCHE CHEESE. BUT NOT HIM, HE LOVES CHEESE. WILL MAKE AGAIN FOR HIM

irish carfi
12/1/2007

This is great with either French or regular cut green beans! This is our favorite way to eat green beans now. Thanks for the recipe.

BONOGIRL
7/24/2003

How can you go wrong with something healthy paired with lots of processed cheese, thanks.