peaches-and-cream

Peaches and Cream

20 Reviews Add a Pic
  • Prep

    5 m
  • Ready In

    5 m
MANDYHOOD
Recipe by  MANDYHOOD

“A light, easy dessert that looks impressive!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 serving

Directions

  1. Place sliced peach in a small serving dish. Sprinkle with brown sugar and spoon sour cream on top. Sprinkle with pecans.

Share It

Reviews (20)

Rate This Recipe
Jillian
30

Jillian

Awesome! This is such a quick and easy dessert. We grilled our peaches though. The combination of brown sugar and sour cream is delicious! I used toasted walnuts instead of the pecans and drizzled a little honey over top.

DUPA
18

DUPA

Fabulous! A keeper. Good cold or heatup and then top with the cold sourcream. Great little number to serve guests at a intimate summer get-together. Even tastes good with canned peaches which is how I tried it the first time. Mmmm... You could probably do bananas this way too....

TwoSweetPickles
12

TwoSweetPickles

Made this exactly as written, except that I just stirred the brown sugar into the sour cream. It was very tasty, fairly healthy (I used fat free sour cream) and best of all, VERY VERY SIMPLE! Thank you.

More Reviews

Similar Recipes

Award Winning Peaches and Cream Pie
(712)

Award Winning Peaches and Cream Pie

Peaches 'N Cream Pie
(90)

Peaches 'N Cream Pie

Grilled Peaches and Cream
(82)

Grilled Peaches and Cream

Tipsy Peaches
(37)

Tipsy Peaches

Peaches and Cream Cookies
(20)

Peaches and Cream Cookies

Peaches and Cream Pie II
(14)

Peaches and Cream Pie II

Nutrition

Amount Per Serving (1 total)

  • Calories
  • 163 cal
  • 8%
  • Fat
  • 11.3 g
  • 17%
  • Carbs
  • 14.8 g
  • 5%
  • Protein
  • 1.6 g
  • 3%
  • Cholesterol
  • 13 mg
  • 4%
  • Sodium
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Award Winning Peaches and Cream Pie

>

next recipe:

Peaches and Cream Cookies