Sweetened Condensed Milk22 Reviews
- Prep: 5 min
- Ready In: 5 min
“Great substitute for commercial condensed milk for use in COOKED recipes.” - by Sharon Sincavage
Original recipe yields 2.25 cups
- Combine water, butter, sugar and milk powder in a blender and blend until thickened, 2 minutes. Store in refrigerator.
Amount Per Serving (4 total)
- 635 cal
- 17.9 g
- 91.5 g
Based on a 2,000 calorie diet
Reviews (22)Rate This Recipe
"This is great in a bind. It's quick and less expensive than the canned variety. I use it frequently and none of the recipes that I have used it in have suffered...." See more"
"This is a fantastic recipe and so easy! I didn't have any regular powdered milk, so I used the powdered vanilla coffee creamer I had in the cuboard and it turnes out delicious! I used it for "Brown ..." See moreFamily's Favorite Pumpkin Pie" from this site and the result was mouth watering to say the least! Thank you so much!!"
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