Miso-Glazed Skirt Steak

Miso-Glazed Skirt Steak

22
Chef John 15815

"This succulent grilled skirt steak recipe would be perfect for your summer cookout."

Ingredients 48 m {{adjustedServings}} servings 184 cals

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 184 kcal
  • 9%
  • Fat:
  • 7.4 g
  • 11%
  • Carbs:
  • 7.1g
  • 2%
  • Protein:
  • 21.3 g
  • 43%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 363 mg
  • 15%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Combine vinegar, miso paste, brown sugar, cayenne pepper, and garlic in a small bowl. Stir until smooth.
  2. Spread miso mixture generously on both sides of skirt steaks. Sprinkle with black pepper. Allow to rest at room temperature for about 30 minutes.
  3. Prepare a charcoal grill for medium-high heat. Place steak on the grill and cook without moving for about 2 minutes. Turn steaks 180 degrees to create cross-hatch grill marks, and cook another 2 minutes. Flip steaks and continue cooking until medium-rare to medium on the inside, and shiny on the outside, about 4 more minutes. An instant-read thermometer inserted into the center should read 135 degrees F (57 degrees C). Allow to rest for 5 minutes.
Tips & Tricks
Teriyaki Flank Steak

See how to make a tasty teriyaki marinade for grilled flank steak.

Grilled Spanish Mustard Steak

Spanish ingredients make a delicious marinade for grilled steak.

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 22

  1. 30 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Dell Van Leuven
6/16/2013

Turn steak 90 degrees for marks...180 keeps the lines the same...someone didn't do well with highschool math!

Baking Nana
9/20/2012

KEEPER! I made this exactly according to the recipe and it was great. I had to go to the Asian store for the Miso Paste - it is in the refrigerated section. This is company worthy, for sure. I served it with grilled fresh pineapple & sugar snap peas with a simple green salad with Miso Sesame Dressing from this site. What a great meal!

jcoates
4/25/2013

Tried the recipe last night. Skirt steak is a cheap flavorful cut, perfect for marinades like this. I make a similar recipe, add mirin and maple syrup, on Sea Bass and broil in the oven. Yum! Next time I'll add maple syrup.