Ham Cucumber Cups2 Reviews
- Prep: 15 min
- Ready In: 15 min
“A great little appetizer that is fresh and yummy all at the same time.” - by daisy_darla
Original recipe yields 16 appetizers
- Use a melon baller to scoop out the center of each cucumber slice, leaving the bottom of the slice intact to make a small cup.
- Place ham, mayonnaise, Dijon mustard, and curry powder in a food processor and pulse a few times to mince and combine the filling.
- Spoon about 2 teaspoons filling into each cucumber cup.
Amount Per Serving (16 total)
- 23 cal
- 1.7 g
- 1.1 g
- < 1%
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
Mom's Cucumber Salad
Ham Cups and Eggs
Just swipe to see more like this.