watermelon-surprize

Watermelon Surprize

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  • Prep

    20 m
  • Ready In

    1 h 20 m
Mrs. Karen Hall
Recipe by  Mrs. Karen Hall

“This summery watermelon mint salad is dressed simply with apple cider vinegar and black pepper.”

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Ingredients

Adjust Servings

Original recipe yields 12 servings

Directions

  1. Toss watermelon, red onion, apple cider vinegar, mint, and black pepper together in a large mixing bowl. Refrigerate until chilled completely, about 1 hour.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 26 cal
  • 1%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 6.3 g
  • 2%
  • Protein
  • 0.5 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 1 mg
  • < 1%

Based on a 2,000 calorie diet

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Arugula and Watermelon Salad

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Tisa's Big Top Watermelon Salad