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Summer Fruit Salad with a Lemon, Honey, and Mint Dressing

Summer Fruit Salad with a Lemon, Honey, and Mint Dressing

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TimTanguay

A simply elegant fruit salad paired with a sweet and tangy lemon-mint dressing

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 101 kcal
  • 5%
  • Fat:
  • 0.5 g
  • < 1%
  • Carbs:
  • 25.4g
  • 8%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 3 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
  2. Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
  3. Refrigerate 1 hour before serving.
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Reviews

angela
8
2/17/2014

How much lemon juice? Allergic to eggs, mayo, vinegar and some of the fruits, but this looks like a good option for the dressing portion for salad but nothing listed on amounts of juice....

ReneePaj
6
4/11/2013

This was a really delicious easy fruit salad. I did use different fruit from the original recipe, but made the dressing as written. The dressing is wonderful. Light, lemony, and minty. I'll be making this one again.

rhondaautrey
6
8/24/2012

this is so yummy in fact I used this recipe for a Nutrition project for nursing school and was so proud to present it... Thank you and now I have passed this recipe on to family members and friends..