Paleo Spicy Shrimp Stir-Fry0 Reviews
- Prep: 20 min
- Cook: 10 min
- Ready In: 8 hr 30 min
“Paleo shrimp!” - by thischris
Original recipe yields 24 shrimp
- Mix together lemon juice, onion, olive oil, garlic, lemon zest, ginger, and turmeric in a bowl. Place shrimp into marinade, cover, and refrigerate shrimp and marinade mixture overnight.
- Remove shrimp, saving the marinade. Heat a wok or skillet over medium-high heat; melt coconut oil in hot wok. Stir-fry shrimp in coconut oil until shrimp are opaque and pink, 5 to 10 minutes. Add reserved marinade and bring to a boil, stirring constantly.
Amount Per Serving (4 total)
- 388 cal
- 31.7 g
- 5.9 g
Based on a 2,000 calorie diet
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